LULA’S BY TODD ENGLISH
Lula’s by Todd English is a refined Tuscan steakhouse nestled in the heart of Lake Worth Beach, Florida. Helmed by four-time James Beard Award-winning chef Todd English, the restaurant offers a harmonious blend of rustic Italian charm and contemporary culinary innovation. Drawing inspiration from the rich flavors of Tuscany, Lula’s presents a menu that celebrates handcrafted pastas, prime steaks, and fresh seafood, all meticulously prepared with locally sourced ingredients. The ambiance exudes warmth and sophistication, providing an inviting setting for both intimate dinners and celebratory gatherings.
CULINARY CONCEPT
Lula’s menu is a testament to Chef English’s commitment to honoring traditional Italian cuisine while infusing it with modern flair. Signature dishes include the Lobster Fra Diavolo, featuring whole lobster in a calabrese pomodoro and brandy crema sauce; the Wild Shroom Pappardelle, combining wild mushroom ragù with porcini-truffle crema; and the Bone-in Veal Chop Parm, a 14-ounce cut served with San Marzano pomodoro and rigatoni pasta. The restaurant also offers a selection of prime cuts, such as the Tomahawk steak and Rack of Lamb, accompanied by a trio of demi-glace sauces and choice of sides. Complementing the cuisine is an extensive beverage program, featuring signature cocktails like the Limoncello Espresso Martini and a curated wine list showcasing Italian and international selections.
AMBIANCE AND DESIGN
The interior of Lula’s reflects the rustic elegance of Tuscany, with warm tones, textured finishes, and artistic accents that create an intimate and welcoming atmosphere. The design pays homage to the vibrant arts and culture scene of Lake Worth Beach, seamlessly blending traditional Italian aesthetics with contemporary elements. Guests can enjoy a dining experience that feels both timeless and modern, making Lula’s a standout destination in Palm Beach County.
RECEPTION AND LEGACY
Since its opening, Lula’s by Todd English has garnered acclaim for its exceptional cuisine and inviting ambiance. Diners have praised the restaurant for its flavorful dishes, attentive service, and the seamless fusion of Tuscan tradition with modern culinary techniques. Lula’s continues to solidify its place as a cornerstone of the Lake Worth Beach dining scene, offering guests an unforgettable gastronomic journey.
SIGNATURE DISHES
Lobster Fra Diavolo: Whole lobster served with calabrese pomodoro and brandy crema sauce.
Wild Shroom Pappardelle: Pappardelle pasta with wild mushroom ragù and porcini-truffle crema.
Bone-in Veal Chop Parm: 14-ounce veal chop with San Marzano pomodoro, rigatoni pasta, and fresh mozzarella.
Tomahawk Steak: 32-ounce prime cut served with a trio of demi-glace sauces and choice of sides.
Limoncello Espresso Martini: A signature cocktail blending homemade limoncello, espresso liqueur, and vodka.
These offerings exemplify Lula’s dedication to delivering a dining experience that honors Italian culinary traditions while embracing contemporary tastes.
Locations: Palm Beach Gardens, USA
Cuisine: Elegant Contemporary Mediterranean
Type: Restaurant
Serving: Lunch & Dinner
Reservations: Recommended
Takeout: No
JOIN US AT LULA’S
SOUTHERN COMFORT MEETS MODERN ELEGANCE—EXPERIENCE HOSPITALITY, FLAVOR, AND HEART AT LULA’S BY TODD ENGLISH.